A firm favourite at mmm… Bim’s Kitchen is the creation of husband and wife team James “Bim” (pictured below with mmm… owner Simone Clarkin at a tasting in our shop) and Nicola Adedejire.
The small family business makes an award-winning range of own-recipe African-inspired food products including sauces, ketchups, marinades, hot sauces and chutneys.
They use ingredients native to or commonly used in Africa like baobab fruit, cashew nuts, alligtor pepper, cubeb and hibiscus flowers amongst others, to make easy-to-use sauces and condiments
Some of their recipes had long been enjoyed by friends, family and work colleagues who actively encouraged them to develop a range of retail products for others to enjoy.
Others have been created as their business has grown and they found new and ever more tasty and interesting things to make with our unique range of ingredients.
Whatever Bims Kitchen product you try from mmm…, you are in for a real treat!
What we sell at mmm… (heat ratings in brackets)
African Lemon, Garlic and Pepper Sauce (none) – a mild piquant sauce with a delightful flavour. A great condiment for meat, fish, vegetables or tofu.
ideal as a dipping sauce for spring rolls, gourmet crisps, fried, grilled or roasted meat and fish; on burgers, hot dogs or can be used to “spice up” salad dressings, mayonnaise, coleslaw or marinades.
Makes a great marinade for pork, chicken and fish and a tasty salad dressing. Also a great ingredient for stir-fries and stews.
Spicy African Ketchup (medium) – a bit more exciting than your usual ketchup! Great as a dipping sauce for spring rolls, gourmet crisps, fried, grilled or roasted meat and fish; on burgers, hot dogs or can be used to “spice up” salad dressings, mayonnaise or coleslaw.
Add some lemon juice and oil to create a tasty marinade or add to mayonnaise/plain yoghurt to create a tasty dip or sandwich spread. Also a great cooking ingredient.
Spicy African BBQ Sauce (medium) – very moreish and smoky, packed full of flavour and a delightful marinade for pork/beef ribs, chicken or use as a pour-on condiment.
African Baobab BBQ Sauce (none) – another great sauce made with baobab fruit- a delightful smoky marinade for ribs, chicken etc. and an all-round condiment which is also great with vegetable dishes.
Hot African Baobab BBQ Sauce (high) – this BBQ Sauce combines the fantastic flavour of the original with added cayenne and birdseye chillies! The new sauce is a delightful marinade for pork/beef ribs, chicken or use as a pour-on condiment or stir-fry sauce.
African Lemony Piri Piri (medium) – perfect as a marinade especially for making delicious grilled chicken and pork, but equally great with lamb and fish.
Can be used as a cooking sauce or added to mayonnaise/plain yoghurt to create a tasty dip or sandwich spread or added to rice, pasta or noodles.
Hot African Lemony Piri Piri (high) – this is for chilli heat lovers- a hotter version of Bim’s Lemony Piri Piri! Use like the Lemony Piri Piri Sauce when you want more heat.
African Chilli Coconut Relish (high) – a lovely blend of real coconut, red chilli, alligator pepper, tomato, lemon juice and other spices.
Great with steak, burgers, cold meat, pate, fish, cheese or mix with beaten egg for a delicious omelette. A great stir-fry ingredient- especially with prawns.
African Baobab Chilli Jam (high) – a great chilli jam which uniquely combines the African baobab fruit in a tangy, very flavourful recipe.
Delightful with meat, fish, vegetables, eggs, cheese or some past and noodles. It makes a tasty marinade or dipping sauce and can spice-up your favourite stew or stir-fry.
African Baobab Pepper Jam (none) – the baobab chilli jam without the chilli! It is delightful with meat, fish, vegetables, eggs, cheese or with pasta and noodles.
Makes a tasty marinade or dipping sauce and can spice-up your favourite stew or stir-fry.
Hot African Pepper Sauce (very high) – Bim’s first hot sauce made with a blend of chillies, roasted red peppers and other exotic ingredients including ginger, oregano, alligator pepper, cubeb, fruity hibiscus and lots of garlic and lemon juice.
Perfect for adding extra heat and flavour to any dish as a pour-on sauce on eggs, vegetables, meat and fish or in marinades, sauces, casseroles and stews.
Fiery African Pepper Sauce (very, very high) – Bim’s latest and hottest sauce which adds a fiery kick to any dish.
African Peanut Curry Sauce (medium) – made from a special blend of ingredients including roasted peanuts, coconut milk, dried ginger, garlic, alligator pepper, cubeb pepper, lemon and tomatoes.It contains everything in a jar to create a delicious meat, fish or vegetable curry, or just on its own with rice.
African Tomato and Cashew Curry Sauce (medium) – made with tomatoes and roasted cashew nuts as well as Bim’s special blend of herbs and spices.
This is a great cooking sauce for cooking meat, fish or vegetables.
Want to know more?
- Call us on: 0191 222 1818
- E-mail: firstname.lastname@example.org
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- Facebook: facebook.com/simone.clarkin
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- More about mmm…
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Please note: as we deal with small suppliers, many of which make our orders from scratch or depend on seasonal ingredients, it is always best to check with us in advance if there is a specific product you want.
Thanks to Bims Kitchen for the information on this page.