Ananda’s Gourmet spice kits at mmm… and glug…

Ananda's Gourmet spice kitsThis Saturday (17 February 2018) we are holding a free tasting of Ananda’s Gourmet Indian curry spice kits at mmm… and glug…, with Indian-brewed beers to match.

Ananda’s spice packs are pre-mixed and perfectly proportioned to recreate the authentic flavours of India.

Each kit has its own shopping list (for any fresh ingredients) and an easy-to-follow recipe inside.

Ananda will be tasting her:

  • Paneer Masala
  • Hyderabadi Lamb Korma
  • Goan Prawn Curry
  • Indi Burgers.

We will also have the full selection of Ananda’s vegetarian, chicken, lamb and fish spice kits for you to choose from.

White Rhino Brewing Co.

We will also be tasting our new ‘White Rhino’ Indian-brewed IPA and lager on the day (over 18s only).

White Rhino Brewing Co, India’s first craft brewery, was set up by a team 
of young brewers with the aim of bringing both quality and variety to the Indian beer market.

Their goal was to make 
beer for India that would stand up to an international standard.

Want to know more?

Other tasting events at mmm… and glug… (all from 1pm)

  • Friday, 2 March – Spanish Cava tasting: Taste our amazing Villarnau Cava (Hint: ahead of Mother’s Day)
  • Saturday, 16 June – Firebrick Brewery tasting: Taste Firebrick’s Blaydon-brewed beers and sort the perfect Father’s Day gift.

Help offered for Father’s Day beer buyers

A Newcastle shop is hoping to help Father’s Day shoppers who don’t know their bitters from their IPAs to find the perfect pint.

mmm… and glug… has enlisted the help of Blaydon-based Firebrick Brewery to host a beer tasting for non-beer lovers on Saturday, 17 June.

mmm glug Father's DayThe free event, being held in the Grainger Arcade from 12 noon onwards, will hopefully make it easy for local mums, sons and daughters (aged 18 and over) to pick the perfect local beers.

Firebrick will be tasting some of their most popular beers, including ‘Wey-Aye PA’ pale ale and ‘Toon Broon’ brown ale.

mmm… and glug… owner Simone Clarkin is hoping to not only help out non-beer lovers find the right Father’s Day gift, but also to see new converts to local beers.

She said: “We regularly hold meet the brewer events, but this one will be slightly different as we are aiming it at family members who might not really know what they should buy.

“We will be helping out lots of local shoppers to pick the right beers – and hopefully try a few out themselves.

“Craft beers are becoming more and more popular and great local breweries like Firebrick are helping to spread the word of just how good north east beers can be.”

The free Father’s Day tasting (for over 18s only) is being held at mmm… and glug… 10-13 Grainger Arcade, Newcastle upon Tyne, NE1 5QF from 12 noon on Saturday, 17 June.

About Firebrick Brewery

Firebrick is the epitome of a good craft brewery and currently produces twelve beer brands.

Four of these brands are linked to the seasons and make its Mystical Range; the other eight belong to its Heritage Range, which is inspired by the history of Blaydon and the North East of England.

Want to know more before Father’s Day?

Other events at mmm… and glug… (all from 1pm)

  • Saturday, 27 May: Lilliard Gin tasting – meet Kate the distiller and  taste her award-winning Jedburgh small batch craft gin
  • Saturday, 3 June: Flashhouse Brewing meet the brewer – come and taste Jack O’Keefe’s latest North Shields-brewed ales, including his new chocolate coffee stout
  • Patagonian wine tasting (date tbc)
  • Summer fruit beer tasting (date tbc)
  • Ooft! meet the maker – come and taste hot Scotch Bonnet pepper and smoky chipotle sauces (date tbc)
  • Meet the Hogarth honey bees – come and meet 10,000 of our honey making bees and taste this year’s summer honey (date tbc)
  • Click and collect at mmm… and glug… To find out more sign up for news below.

Simone’s crunchy jalapeño panko poppers – a mmm… recipe

Jalapeño poppers

 

Crunchy jalapeño panko poppers
Serves 3
Every summer we stock UK-grown fresh chillies and as soon as they arrive our thoughts turn to one thing – jalapeño poppers!
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Prep Time
50 min
Cook Time
20 min
Total Time
1 hr 10 min
Prep Time
50 min
Cook Time
20 min
Total Time
1 hr 10 min
Ingredients
  1. Makes 12 poppers
  2. 6 fresh jalapeño chillies – ideally large, plump ones
  3. 170g of a good strong cheddar - grated
  4. 3 tbs of cream cheese
  5. Plain flour
  6. One egg – beaten
  7. A cup of breadcrumbs (we used our Japanese Panko as it is extra crunchy).
Instructions
  1. Cut the top off each chilli and use a thin bladed knife to remove the core and any seeds.
  2. Cut each chilli in half down the length of the chilli to make a shell.
  3. Take the cheddar and cream cheese and mix together in a bowl using a fork
  4. Optional – you can spice up the mix a little by adding a dusting of paprika or black pepper. But we prefer to keep it totally cheesy!
  5. Use a teaspoon to spoon the mixture into each shell and press down with a (clean) finger. It’s messy but fun!
  6. Cover the chillies with cling film and pop in the fridge for at least 30 minutes
  7. When you are ready to cook the chillies remove from the fridge.
  8. Roll each of the chilli shells in plain flour, then the beaten egg and finally in the breadcrumbs to cover them.
  9. Put on a baking tray into a pre-heated (180°C/356°F) oven for 20 minutes or until the cheese starts to ‘escape’.
Notes
  1. These bite size delights are named after the ‘pop’ of warm melted cheese you get when you bite into them.
  2. You don’t have to just use jalapeños – our serenades, pardons and other chillies work just as well.
  3. We even had a customer last year making ‘chocolate habanero’ poppers – spicy!
  4. Serve with a chilled pilsner (we love Wylam Brewery’s Bohemia) and a spicy chilli jam (we love the tingly kick of Mr Vikkis Cumbrian-made chilli jam).
mmm... and glug... http://mmm-glug.co.uk/
The jalapeños and Panko breadcrumbs for these jalapeño poppers are available from mmm…
The eggs came from the Grainger Market.

More recipes from mmm…

Moz’s ‘She Devil’ BBQ Sauce – a mmm… recipe

Moz's 'She Devil' BBQ sauce
An easy to make at home BBQ sauce that has a bit of a spicy kick!
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Print
Prep Time
10 min
Cook Time
50 min
Total Time
1 hr
Prep Time
10 min
Cook Time
50 min
Total Time
1 hr
Ingredients
  1. 1 onion, coarsely grated
  2. 3-5 Isle of Wight garlic cloves, finely chopped
  3. 4 tbsp Worcestershire Sauce
  4. 250g Stokes Tomato Ketchup
  5. 4 tbsp molasses sugar
  6. 2-3 Cool Chile Co dried chipotle chiles
  7. 275ml Wylam Bohemia or Loco No1 (or similar pilsner/lagered beer), plus extra if needed
  8. 250ml water, plus extra if needed
  9. 1 tsp mustard powder
  10. 1 tsp mild red chilli powder or cayenne pepper
  11. 1 tsp ground cumin
  12. Maldon Sea salt flakes and freshly ground black pepper, to taste
  13. 4 tbsp Aspalls Cider vinegar
Instructions
  1. Mix everything together, with only half of the vinegar.
  2. Bring the boil in a large pan (the beer will foam when it boils, so use a bigger pan than you think you need)
  3. Simmer for 30-45 minutes with the lid off, until it forms a thick dark sauce.
  4. Stir every few minutes and if it starts to stick, add more beer or water.
  5. When the sauce is thick and shiny, add the remaining vinegar and cook for 5 minutes.
  6. Check the seasoning and add more salt or pepper as necessary.
  7. Allow to cool before serving with your favourite barbecued meats.
Notes
  1. You can also pour over ribs, sausages or chicken wings just before they’re finished cooking for a nice spicy glaze!
Adapted from Adapted from Good Housekeeping, and Moz’s brother Ciaran
Adapted from Adapted from Good Housekeeping, and Moz’s brother Ciaran
mmm... and glug... http://mmm-glug.co.uk/
All ingredients are available from mmm… and glug…

The fresh vegetables came from the Grainger Market.

More recipes from mmm…

Help offered for Father’s Day beer buyers

A Newcastle shop is hoping to help non-beer lovers who don’t know their bitters from their IPAs to find the perfect pint for Father’s Day.

mmm… and glug… has enlisted the help of brewers from award-winning Tyne Bank Brewery to host a beer tasting for non-beer lovers event on Saturday, 20 June.

The event, being held in the Grainger Arcade from 12 noon onwards, will hopefully make it easy for local mums, sons and daughters to pick the perfect local beers.

Tyne Bank posterTyne Bank’s brewers will also be unveiling several brand-new beers at the event – giving buyers the chance to buy bottles that will impress even the most ardent craft beer lover.

mmm… and glug… owner Simone Clarkin is hoping to not only help out non-beer lovers find the right gift, but also to see new converts to local beers.

She said: “We regularly hold meet the brewer events, but this one will be slightly different as we are aiming it at family members who might not really know what they should buy.

“We will be helping out lots of local shoppers to pick the right beers – and hopefully try a few out themselves.

“Craft beers are becoming more and more popular and great local breweries like Tyne Bank are helping to spread the word of just how good north east beers can be.”

The free tasting (for over 18s only) is being held at mmm… and glug… 10-13 Grainger Arcade, Newcastle upon Tyne, NE1 5QF from 12 noon on Saturday, 20 June.

The deli and craft beer store will also be tweeting out news of the new limited edition Tyne Bank beers prior to the event to its 18,000 plus followers using @mmm_newcastle 

And Union Bavarian craft beers at glug…

We don’t think we have ever seen a reaction to new beers like when the Bavarian-brewed And Union bottles arrived at glug…

And Union do things very differently. They like doing it that way and hope that you’ll like the fruits of their efforts.

In 2007, they started to work hand-in-hand with different brewmasters from small, regional Bavarian family-run breweries to create craft lagers and ales that they are not only proud to produce for our customers, but love to drink themselves.

And Union are independent – they are a trio of a father, a son and his long time business partner and friend. 

You can’t rush craftsmanship, and that’s why And Union’s traditional brewing processes take up to 16 weeks.

What we sell at glug…

And Union Friday IPAFriday Über IPA – an unfiltered India Pale Ale (6.5% abv) with a 10 week brewing tim

And Union’s take on the American-style IPA. Not for woosies!

  • Colour: Deep, hazy and copper
  • Aroma: Roasted tangerine and peach cobbler
  • Palate: Crème brûlée and ripe tropical fruit
  • Finish: Fresh ginger and effervescent hoppy dryness
  • Hops: Hallertau aroma hops and American hops
  • Pairing: North indian curries, bbq, cajun, schezuan, strong cheddar and currywurst.

And Union Sunday IPASunday easy pale ale – unfiltered pale ale (5.5% abv) with an eight week brewing time

Balanced and gently spiced. An ‘easy-like-Sunday-morning’ pale ale.

  • Colour: Golden and hazy orange sunset
  • Aroma: Orange peel and fresh flowers
  • Palate: Tangerine and grapefruit. Rich malt
  • Finish: Citrusy, resiny and hoppy loveliness
  • Hops: Hallertau aroma hops and American hops
  • Pairing: Seafood, shellfish, fried foods, mature cheeses and spicy pork.

And Union Handwerk IPAHandwerk every day ‘all-day’ IPA – an unfiltered India Pale Ale (5.5% abv) with an eight week brewing time

Zippy, fresh and fruity. A gentle introduction to the IPA.

  • Colour: Hazy and copper orange
  • Aroma: Baked apricot and wild honey
  • Palate: Tropical fruit
  • Finish: Lingering fruit, malt and herbal hop
  • Hops: Hallertau aroma hops and American hops
  • Pairing: Cream-based pastas, fried foods, mature cheeses and curries.

And Union unfiltered lagerBrewers & union unfiltered Helles – ‘Unflt lager’ unfiltered helles lager (5% abv) with a six week brewing time

An old school lager. 

Unfiltered, unpasteurised and bursting with flavour.

  • Colour: Hazy and pale straw
  • Aroma: Fresh hay and lemon rind
  • Palate: Malty citrus and brioche
  • Finish: Biscuity smoothness with crisp hop freshness
  • Hops: Hallertau aroma hops.
  • Pairing: Appetisers, spicy foods, calamari, oysters, prawns, pork chops and salami.

And Union Bern Strein Amber LagerBern Stein – an unfiltered amber lager (5% abv) with an eight week brewing time

A wholesome, toasty lager.

Amber in colour and amber in name (Bern means amber in German).

  • Colour: Hazy and toasted chestnut
  • Aroma: Baked apple. Caramel biscuit
  • Palate: Buttery, salted caramel and malt 
  • Finish: Dry and nutty
  • Hops: Hallertau aroma hops
  • Pairing: Braised lamb, roast chicken, ribs, duck, seared tuna, beef carpaccio and cheddar.

Brewers and Union dark lager‘Neu blk’ unfiltered dark lager –  an unfiltered dark lager (5% abv) with an eight week brewing time

A rich and complex yet refreshing lager.

We think it is the coolest looking bottle in the range – it tastes even better!

  • Colour: Freshly steeped coffee
  • Aroma: Toasted malt and dark berry
  • Palate: Rich dark roasted malt and dark fruit
  • Finish: Light and bouncy. Bitter chocolate
  • Hops: Hallertau aroma hops
  • Pairing: Oxtail, game, stews, beef sausages, burgers and steak.

And Union Beat of the Deep Heller Bock‘Beast of the deep’  – an unfiltered Heller Bock (6.5% abv) with a 10 week brewing time

A naughty, creamy and decadent lager.

But, beware of the beast!

  • Colour: Hazy and deep golden 
  • Aroma: Honey, tropical fruit and marzipan 
  • Palate: Creamy, chewy, honey and rich malt 
  • Finish: Citrus peel and lingering biscuit 
  • Hops: Hallertau aroma hops
  • Pairing: Gammon, eisbein, pork crackling. German-style pork sausages and pulled pork.

And Union Steph WeissSteph Weiss – an unfiltered wheat bier (5% abv) – with an eight week brewing time

A true and traditional unfiltered Bavarian Weiss with a twist …

  • Colour: Hazy and golden sunshine
  • Aroma: Vanilla, all-spice, clove and tropical fruit
  • Palate: Smooth and creamy. Plantain richness
  • Finish: Custard cream. lime zest and tropical fruit
  • Hops: Hallertau arma hops
  • Pairing: Salads, sushi, salmon, lobster, eggs, carbonara, emmentaler and sandwiches.

Touro Tripel (750ml) – an unfiltered strong (10% abv) blonde Belgian ale with a 16 week brewing time

And Union Touro TripelTouro tripel blonde is a wickedly rich strong blonde ale with a creamy palate and a fruity, spicy, malt flavour.

Huge and complex.

This golden beauty is brewed with three times the normal amount of barley and is refermented in the bottle.

Big enough for bold dishes, but elegant enough for refined tastes.

Its initial sweetness is deftly balanced by a floral hoppiness.

Food pairing: Game, rich fish, mild rich curries, duck, mature cheeses and cigars. More-ish …

And Union Der Graf von BavariaDer Graf von Bavaria – an alcohol free Bavarian wheat bier (0.4% abv) – with an eight week brewing time

Brewing art meets science.

And Union take their craft brewed Bavarian wheat bier and send it off to remove the alcohol via a patented vacuum process.

The result is refreshingly surprising.

And (according to And Union) its all-natural isotonic properties make it the perfect sports drink!

Want to know more?

Thanks to And Union for the information and images on this page. Main image by Ian Clarkin.

Christmas at mmm… and glug…

If you are looking for food and drink gifts this Christmas then we have the answer for you.

At mmm… and glug… we source products from local suppliers and small family companies further afield, who all make tasty food and drink with care, taste and passion.

All of these Christmas at mmm… and glug… gift ideas are supplied in high-quality card boxes with shredded paper and a clear front. Samples are available to see in our shop.

These gifts are just an idea of what we do. If you want us to make up something different or unique, then just ask.

Please visit mmm… and glug… to order your box or shop online to have your hampers made up to collect or be delivered anywhere in the UK.

Delivery in time for Christmas? When you order online we will get in touch to you arrange the date(s) that you would like your hamper(s) delivered on.


Traditional Christmas hamper – option 1

Proof of the Pudding Original Alnwick Rum Christmas Pudding (225g); Potts Brandy Sauce (275g); Potts Toffee & Whisky Sauce (275g); Trotters Mostarda or chutney (340g); Crellow Fruit Jelly (227g); Summer Harvest Bramble & Juniper Dressing (250ml); JR Jam (295g); Hawkshead Relish Salted Caramel Sauce (200g); Your Piece Oatcakes (140g); Peters Yard Mini crackers (100g); Kitty’s Ginger Wine (35cl); Peelham Farm Organic Air Dried Ham (55g); Isle of Wight Garlic Farm sweet garlic cloves in olive oil (340g); Loopy Lisa Fudge (100g); Asharun Spices Mulled wine mix; and Davenports Chocolates Buttonettes (150g).

christmas-mmm-glug-1500x1000-2Cost – £80.

Traditional Christmas hamper – option 2

Proof of the Pudding Original Alnwick Rum Christmas Pudding (225g); Potts Brandy Sauce (275g); Potts Toffee & Whisky Sauce (275g); Trotters Mostarda or chutney (340g); Crellow Fruit Jelly (227g); Summer Harvest Bramble & Juniper Dressing (250ml); JR Jam (295g); Hawkshead Relish Salted Caramel Sauce (200g); Your Piece Oatcakes (140g); Peters Yard Mini crackers (100g); Kitty’s Ginger Wine (35cl); Peelham Farm Organic Air Dried Ham (55g); Isle of Wight Garlic Farm sweet garlic cloves in olive oil (340g); Loopy Lisa Fudge (100g); Wildon Grange Celebration Cranberry Sauce (275g); Asharun Spices Mulled wine mix; The Garlic Farm Toasted Garlic Mayonnaise (255g); Olives Et Al Boozy Nocellara Olives (165g); The Garlic Farm Mint Sauce with Garlic (185g); Great Glen Game Venison Salami (75g); Davenports Chocolates Gift Box )150g); Truffle Hunter Truffle Oil (100ml); Mr. Fitzpatrick’s Cranberry and Pomegranate (500ml).

Cost – £120


‘Alternative’ Christmas hamper – option 1

Asharun Spices Main (20g); Asharun Spices Starter (20g); Bim’s African Peanut Curry Sauce (360g); Etruscany Wild Game Ragu (180g); Just so Italian Sweet Sicilian Olives (150g); Cool Chile Co Mayan Drinking Chocolate (150g); Isle of Wight Garlic Farm Luxury Black Garlic Pesto (285g); Mr. Vikki’s Cranberry Chilli Jam (210g); Mr. Vikki’s North Indian Curry christmas-mmm-glug-1500x1000-2Paste (200g); Panpepato (200g); Mic’s Chilli BBQ Sauce (275g); South Devon Chilli Farm Chocolate (100g); and Olives et Al Mixed Nut Selection (250g).

Cost – £65

‘Alternative’ Christmas hamper – option 2

Asharun Spices Main (20g); Asharun Spices Main (20g); Asharun Spices Onion Bhaji Mix (260g); Asharun Spices Starter (20g); Asharun Spices Starter (20g); Bim’s African Peanut Curry Sauce (360g); Etruscany Wild Game Ragu (180g); Just so Italian Sweet Sicilian Olives (150g); Cool Chile Co Mayan Drinking Chocolate (150g); Davenports Chilli Choc Truffles (150g); Gran Luchito Smoked Chilli Honey (250g); Hawkshead Chillililli (240g); Cumberland Honey Mustard (185g); Isle of Wight Garlic Farm Luxury Black Garlic Pesto (285g); Mr. Vikki’s Cranberry Chilli Jam (210g); Mr. Vikki’s North Indian Curry Paste (200g); Panpepato (200g); Mic’s Chilli BBQ Sauce (275g); South Devon Chilli Farm Chocolate (100g); and Olives et Al Mixed Nut Selection (250g).

Cost – £100


Boxing Day hamper – option 1

Isle of Wight Garlic Farm Onion Marmalade (245g); Little Doone Sweet Balsamic Dressing (250ml); Peter’s Yard Swedish Crispbreads (200g); Your Piece Oatcakes; Posh Pickles Preserve (230g); and Crellow Fruit Jelly (227g).

Boxing Day buffetCost – £30

Boxing Day hamper – option 2

Isle of Wight Garlic Farm Onion Marmalade (245g); Little Doone Sweet Balsamic Dressing (250ml); Peter’s Yard Swedish Crispbreads (200g); Your Piece Oatcakes; Posh Pickles Preserve (230g); Summer Harvest Bramble and Juniper Dressing (100ml); Crellow Fruit Jelly (227g); and Cumberland Honey Mustard (170g).

Cost £40

Boxing Day hamper – option 3

Isle of Wight Garlic Farm Onion Marmalade (245g); Little Doone Sweet Balsamic Dressing (250ml); Peter’s Yard Swedish Crispbreads (200g); Your Piece Oatcakes; Posh Pickles Preserve (230g); Summer Harvest Bramble and Juniper Dressing (100ml); Cumberland Honey Mustard (170g); Wildon Grange Fantastic Figgy Pear Relish (290g); Crellow Fruit Jelly (227g); and Silver & Green Marinated Olives (200g).

Cost – £50

  • Add a selction of local cheeses for an extra £15 (only available on click and collect)
  • Add the following wines for an extra £55  – 2012 Camel Valley ‘Cornwall ‘Brut (IWC Silver Medal Winner); and Sagrado Tawny Port.

Sweet treats hamper – option 1

Montezuma’s Chocolate Bars (100g) x 2; Hawkshead Relish Salted Caramel Sauce (200g); Bekaert’s Belgian Biscuit Butter (350g); and Handcrafted Fudge from the Northumbrian Fudge Parlour.

Cost – £20

Sweet treats hamper – option 2

montezuma-chocolateHawkshead Relish Salted Caramel Sauce (200g); Bekaert’s Belgian Biscuit Butter (350g); Handcrafted Fudge from the Northumbrian Fudge Parlour; Just so Italian Handmade Italian Sweet Biscuits (200g); Mexican Drinking Chocolate (150g); Davenport’s Chocolates Buttonettes (130g); Your Piece Baking Co. Shortbread Bites (150g); and Gustosecco Rice Pudding (150g min.).

Cost – £40

Sweet treats hamper – option 3

Montezuma’s Chocolate Bars (100g) x 3; Hawkshead Relish Salted Caramel Sauce (200g); Bekaert’s Belgian Biscuit Butter (350g); Handcrafted Fudge from the Northumbrian Fudge Parlour (x2); Just so; Italian Handmade Italian Sweet Biscuits (200g); Mexican Drinking Chocolate (150g); Davenport’s Chocolates Buttonettes (130g); Davenport’s Chocolates Buttonettes (130g); Your Piece Baking Co. Shortbread Bites (150g); Gustosecco Rice Pudding (150g min.); Venchi Cocoa & Hazelnut Spread (40g); and Panforte (200g).

Cost – £55


Masala Dabba spice boxMade in India (cooked in Britain)

Meera Sodha’s ‘Made in India’ book and a Masala Dabba (traditional Indian spice tin).

Plus seven spices to get you cooking up a storm:

Amchoor Mango Powder, Asafoetida, Cardamom Pods, Kalonji Onion Seeds, Fenugreek Seeds, Coriander seeds and Cumin Seeds.

Cost – £35


A taste of Spain – option 1

Delicioso Ali Olli Garlic Mayonnaise (175g); Delicioso Salsa Brava (185g); Bomba Paella Rice (500g); Spicy Smoked Asturian Chorizo (250g); and Paella Seasoning Sachets (15g).

Coast – £25.

A taste of Spain – option 2

Delicioso Ali Olli Garlic Mayonnaise (175g); Delicioso Salsa Brava (185g); Bomba Paella Rice (500g); Spicy PaellaSmoked Asturian Chorizo (250g); Smoked Asturian Charcuterie (250g); Paella Seasoning Sachets (15g); El Rey de la Vera smoked paprika (75g); Leyenda Roasted Piquillo Peppers (314g); and Sardinellas (111g).

Cost – £35

A taste of Spain – option 3

Delicioso Ali Olli Garlic Mayonnaise (175g); Delicioso Salsa Brava (185g); Bomba Paella Rice (500g); Spicy Smoked Asturian Chorizo (250g); Smoked Asturian Charcuterie (250g); El Rey de la Vera smoked paprika (75g); Leyenda Roasted Piquillo Peppers (314g); Sardinellas (111g); Pedro Ximenez Sherry Vinegar (250ml); Jose Lou Arbequina Olives 355g; and Habitas Fritas (125g).

Cost – £50

A taste of Spain – option 4

Delicioso Ali Olli Garlic Mayonnaise (175g); Delicioso Salsa Brava (185g); Bomba Paella Rice (500g); Spicy Smoked Asturian Chorizo (250g); Smoked Asturian Charcuterie (250g); El Rey de la Vera smoked paprika (75g); Leyenda Roasted Piquillo Peppers (314g); Sardinellas (111g); Pedro Ximenez Sherry Vinegar (250ml); Jose Lou Arbequina Olives 355g; and Habitas Fritas (125g) – plus a copy of Rick Stein’s ‘Spain’.

Cost – £80

  • Add the following wines for an extra £30 – Pazo das Tapias Alma de Tinto Mencia (Spanish, medium dry red) and Cop de Ma Garnacha Blanca (Spanish, medium dry white).

Say it with flours – option 1

bread kneadingLittle Pod Coffee Extract (100ml); Little Pod Chocolate Extract (100ml); Mexican Gourmet Vanilla Pod (two pod pack); Salamandra Dulce de Leche (280g); and Arabica Spice Orange Blossom water (240ml).

Plus a mmm… flour voucher worth £15.

Cost £50.

Say it with flours – option 2

Little Pod Coffee Extract (100ml); Little Pod Chocolate Extract (100ml); Mexican Gourmet Vanilla Pod (2 pod pack); Salamandra Dulce de Leche (280g); and Arabica Spice Orange Blossom water (240ml).

Plus a mmm… flour voucher worth £15 and ‘The Great British Bake Off Big Book of Baking’.

Cost – £65


A bit of Mr Vikki’s – option 1

King Naga (110ml); Banana Habanero (210g); Chilli Jam (215g); Chipotle Sauce (140ml); and Harry’s Smokin Ranch Sauce (250g).

Cost – £25 

New Mr Vikki's chilli jamA bit of Mr Vikki’s – option 2

King Naga (110ml); Hell Hot Habanero (110ml); Hot Goan Curry Paste (200g); Brinjal Piquin (210g); Chilli Jam (215g); Thai Sweet Chilli Sauce (140ml); and Hot Lime Pickle (210g).

Cost – £35

A bit of Mr Vikki’s – option 3

King Naga (110ml); Queen Naga (50g); Banana Habanero (210g); Hot Goan Curry Paste (200g); Brinjal Piquin (210g); Chilli Jam (215g); Chipotle Sauce (140ml); and Harry’s Smokin Ranch Sauce (250g).

Cost – £45

A bit of Mr Vikki’s – option 4

King Naga (110ml); Queen Naga (50g); Banana Habanero (210g); Hot Goan Curry Paste (200g); Brinjal Piquin (210g); Chilli Jam (215g); Hot Coriander Sauce (210g); Thai Sweet Chilli Sauce (140ml); Chipotle Sauce (140ml); Harry’s Smokin Ranch Sauce (250g) and Keswick Market Curry Sauce.

Cost – £55


A taste of the Middle East – option 1

Arabica Spice Wild Sumac (60g); Arabica Spice Za’atar Special Blend (60g; Arabica Spice Rosewater (240ml); Seasoned Pioneers Dukkah (30g); Seasoned Pioneers Harissa (27g); Asharun Spices Lamb Tagine Spice Kit (20g); and Asharun Spices Ras-El Hanout Spice Kit (20g).

Cost – £25

A taste of the Middle East – option 2

SumacArabica Spice Wild Sumac (60g); Zaytoun Za’ata Spice Mix (80g); Arabica Spice Rosewater (240ml); Arabica Spice Orange Blossom water (240ml); Seasoned Pioneers Dukkah (30g); Seasoned Pioneers Harissa (27g); Asharun Spices Lamb Tagine Spice Kit (20g); Asharun Spices Ras-El Hanout Spice Kit (20g); and Saffron (1g).

Cost – £35

A taste of the Middle East – option 3

Arabica Spice Wild Sumac (60g); Arabica Spice Za’atar Special Blend (60g; Arabica Spice Pomegranate Mollasses (240ml); Arabica Spice Rosewater (240ml); Arabica Spice Orange Blossom water (240ml); Arabica Tahini (300g); Seasoned Pioneers Dukkah (30g); Seasoned Pioneers Harissa (27g); Asharun Spices Lamb Tagine Spice Kit (20g); Asharun Spices Ras-El Hanout Spice Kit (20g); Zaytoun Maftoul Couscous (250g); Zaytoun Freekeh (250g); and Saffron (1g).

Cost – £50

A taste of the Middle East – option 4

Arabica Spice Wild Sumac (60g); Arabica Spice Za’atar Special Blend (60g); Arabica Spice Pomegranate Mollasses (240ml); Arabica Spice Rosewater (240ml); Arabica Spice Orange Blossom water (240ml); Arabica Tahini (300g); Seasoned Pioneers Dukkah (30g); Seasoned Pioneers Harissa (27g); Asharun Spices Lamb Tagine Spice Kit (20g); Asharun Spices Ras-El Hanout Spice Kit (20g); Zaytoun Maftoul Couscous (250g); Zaytoun Freekeh (250g); and Saffron (1g).

Plus a copy of top ten bestselling ‘Persiana’ by Sabrina Ghayour.

Cost – £65


Down Mexico way – option 1

Cool Chile Chipotle Salsa (270g); Cool Chile Mexican Al Pastor Kit (52g); Doña Chonita Mole Sauce (350g); Kankun Mexican Chipotle Sauce (150ml); La Costena Salsa Verde ; and Mexican Drinking Chocolate (150g).

Cost – £25

Down Mexico way – option 2

Ancho chilliesCapsicana Ancho Poblano Chillies (30g); Capsicana Chipotle Chillies (30g); Cool Chile Co. Achiote Paste (100g); Cool Chile Co. Mexican Oregano (25g); Gran Luchito Smoked Chilli Paste (150g); KanKun Habanero Sauce (150ml); Cool Chile Co. Masa Harina (500g); Tomatillos (tinned) (340g); and Mexican Drinking Chocolate (150g).

Cost – £45

Down Mexico way – option 3

Capsicana Ancho Poblano Chillies (30g); Capsicana Chipotle Chillies (30g); Capsicana Mexican Cinnamon (50g); Cool Chile Co. Achiote Paste (100g); Cool Chile Co. Mexican Epazote (25g); Cool Chile Co. Mexican Oregano (25g); Gran Luchito Smoked Chilli Paste (150g); KanKun Habanero Sauce (150ml); La Morena Chipotle in Adobo (200g); La Morena Refried Beans (440g); Cool Chile Co. Masa Harina (500g); Otomi Gourmet Mexican Vanilla Pod (2 pod pack); Tomatillos (tinned) (340g); Cool Chile Co. Margarita Rim (70g); and Mexican Drinking Chocolate (150g).

Cost – £55

  • Add ‘Wahaca – Mexican Food to Cook at Home’ by Thomasina Miers for £15.

A taste of Italy – option 1

Etruscany Wild Game Ragu (180g); Herb Mix for Pasta (80g); Pasta Nero di Seppia (250g); Salt Flakes with Black summer truffle (30g); and Panforte Tuscan cake (200g).

Cost – £30

A taste of Italy – option 2

PastaEtruscany Wild Game Ragu (180g); Herb Mix for Pasta (80g); Pasta Nero di Seppia (250g); Salt Flakes with Black summer truffle (30g); Farro (500g); White Balsamic Condiment (500ml); Salted Capers (100g); Ferron Risotto Rice (250g); and Panforte Tuscan cake (200g).

Cost – £45

A taste of Italy – option 3

Farro (500g); Castelluccio Lentils (500g); White Balsamic Condiment (500ml); Salted Capers (100g); Black Truffle Carpaccio (50g); Truffle Hunter Black Truffle Linguine (250g); Squid Ink (4g); Ferron Risotto Rice (250g); ‘00’ Flour (1Kg); Planeta Extra Virgin Olive Oil DOP Val di Mazara (500ml); and Panforte (200g).

Cost – £65

  • For an extra £30 add the following wines – Fattoria dei Barbi Brusco dei Barbi (full-bodied Italian red) and Vigneti del Salento Verdecca Puglia (medium-dry Italian white).
  • Add Gino D’Acampo’s ‘Gino’s Italian Escape- a Taste of the Sun’ for an extra £15.

Hot and spicy – option 1

Cool Chile Co Habanero Hot Sauce (150g); The Chilli Jam Man Bhut Jolokia Chilli Jam*; Mr Vikki’s King Naga (110g); Edible Ornamentals Inferno Chilli Sauce; and Bim’s Kitchen Hot African Pepper Sauce (100ml).

Cost – £25

Naga chillies at mmmHot and spicy – option 2

Cool Chile Co Habanero Hot Sauce (150g); The Chilli Jam Man Bhut Jolokia Chilli Jam*; The Chilli Jam Man Squealers Pork Scratchings (90g)*; Mr Vikki’s King Naga (110g); Edible Ornamentals Inferno Chilli Sauce; Bim’s Kitchen Hot African Pepper Sauce (100ml); and South Devon Chilli Farm Extreme Chilli Chocolate (100g).

Cost – £35

Hot and spicy – option 3

Cool Chile Co Habanero Hot Sauce (150g); The Chilli Jam Man Bhut Jolokia Chilli Jam*; Chilli Jam Man Bhut Jolokia Flakes; The Chilli Jam Man Squealers Pork Scratchings (90g)*; Mr Vikki’s King Naga (110g); Mr Vikki’s Queen Naga (50g); Edible Ornamentals Inferno Chilli Sauce; Bims Kitchen African Baobab Chilli Jam (215g); Bim’s Kitchen Hot African Pepper Sauce (100ml); and South Devon Chilli Farm Extreme Chilli Chocolate (100g).

Cost – £50

* Want a veggie friendly version of our Hot and Spicy Hampers? Please order then call us on 0191 222 1818 or email info@mmm-glug.co.uk and we will arrange.


Oh so garlicky – option 1

Isle of Wight Smoked Garlic Bulb ; Isle of Wight Garlic Bulb ; Isle of Wight Toasted Garlic Mayonnaise (255g); Isle of Wight Hot Garlic Pickle (282g); Isle of Wight Sweet Garlic Cloves in Oil with herbs (340g); and Little Doone Garlic Sweet Balsamic Dressing (250ml).

Cost – £25

Smoked garlicOh so garlicky – option 2

Isle of Wight Smoked Garlic Bulb ; Isle of Wight Garlic Bulbs (x2); Isle of Wight Toasted Garlic Mayonnaise (255g); Isle of Wight Hot Garlic Pickle (282g); Isle of Wight Sweet Garlic Cloves in Oil with herbs (340g); Yellowfields Garlic Rapeseed Oil (250ml); Little Doone Garlic Sweet Balsamic Dressing (250ml); and Delicioso Ali Olli Garlic Mayonnaise (175g).

Cost – £35

Oh so garlicky – option 3

Isle of Wight Smoked Garlic Bulb ; Isle of Wight Garlic Bulbs (x2); Isle of Wight Toasted Garlic Mayonnaise (255g); Isle of Wight Hot Garlic Pickle (282g); Isle of Wight Sweet Garlic Cloves in Oil with herbs (340g); Yellowfields Garlic Rapeseed Oil (250ml); Bims Kitchen African Lemon, Garlic and Pepper Sauce (250ml); Little Doone Garlic Sweet Balsamic Dressing (250ml); Falksalt Sea Salt with Wild Garlic (125g); Cumberland Honey Mustard with Garlic (170g); Isle of Wight Garlic Farm Roast Garlic Jam (240g); and Delicioso Ali Olli Garlic Mayonnaise (175g).

Cost – £50


Christmas wines – case of 12

Prosecco corkWhite Wines: Heartland Stickleback White (Australia, medium dry); Stopham Estate Pinot Blanc (England, dry); Valentin Bianchi Finca Los Primos Torrentes (Argentina, dry); and Chateau Nicot Blanc Bordeaux (France, off-dry).

Red Wines: Painter Bridge Zinfandel (USA, medium-bodied); Vesevo Beneventano Aglianico (Italy, medium-bodied); Quinta Do Sagrado Mutante (Portugla); Gilles Louvet Corbierres (france, medium-bodied); and Pazio Das Tapias Alma De Tinto Mencia (Spain).

Sparkling Wines: Camel Valley ‘ Cornwall Brut’ (England, award-winning dry sparkling white) and Fiol Prosecco (Italy, extra dry).

Port: Sagrado Tawny Port .

Cost – £225


Local beersLocal beers and ales – mixed case of 12

Mixed case of 12 500ml bottles of our local favourites, including beers and ales from Allendale Ales, Durham Brewery, Jarrow Brewery, Mordue Brewery, Panda Frog Brewery (330ml), Three Kings Brewery, Tyne Bank Brewery and Wylam Brewery.

At least six different breweries will be included in the case, including any seasonal specials or limited edition beers (where available).

Cost – £42

Allendale Ales – mixed case of 12

Cost – £42

Cullercoats Brewery – mixed case of 12

Cost – £45

Cullercoats Brewery – three bottle gift box

Cost – £12

Durham Brewery – mixed case of 12

Cost – £45

Jarrow Brewery – mixed case of 12

Cost – £42

Jarrow Brewery – three bottle gift box

Cost – £11

Mordue Brewery/Panda Frog Brewery – mixed case of 12

Cost – £42

Tyne Bank Brewery – mixed case of 12

Cost – £45

Tyne Bank Brewery – three bottle gift box

Cost – £12

Wylam Brewery – mixed case of 12

Cost – £42

Wylam Brewery – three bottle gift box

Cost – £42


British beersBritish beers and ales – case of 12

Mixed case of 12 500ml bottles of our UK favourites, including beers and ales.

At least six different breweries will be included in the case, including any seasonal specials or limited edition beers (where available).

Cost £TBC


Beers of EuropeBeers of Europe – case of 12

Mixed case of 12 bottles of our European favourites, including beers from Belgium, Germany, Italy, Czech Republic and Scandinavia.

Cost £TBC

Beers of Europe – three bottle gift box

Cost – £TBC


US_beers_hamper_test_imageBeers and ales of the USA – case of 12

Mixed case of 12 bottles of our favourites beers and ales from the USA.

Case will include a mixed selection from Brooklyn Brewery, Anchor Brewery, Founders Brewing, Left Hand Brewing Company, Flying Dog and Sierra Nevada.

Cost £TBC

Beers of the US – three bottle gift box

Cost – £TBC


Please check online for further beer and wine hamper options towards Christmas, including mini-kegs to order.

Please note: Photographs are for illustration purposes only. Please check the contents of your chosen hamper before placing your order.

As many of our products are handmade by small artisan producers, we may supply alternative item(s) should stock be unavailable. Replacement items will be of an equal or greater value and we will advise you of any changes prior to your order being despatched. 

The information contained in our Christmas leaflet or on this website may contain technical inaccuracies or typographical errors. All liability of mmm food and drink ltd. for any loss, damage or inconvenience caused as a result of reliance on such information is expressly excluded to the fullest extent permitted by law.